Deep purple in appearance. The nose is initially somewhat reserved, displaying dark fruit profiles of cherry and plum with a slightly stewed character alongside earthy, mineral undertones and subtle vanilla from oak maturation. While the bouquet remains relatively closed, the palate reveals high acidity and youthful tannins, shifting towards a red fruit profile of redcurrant and strawberry with a discreet sweetness; the alcohol is elevated but well-integrated into the mid-palate. Although the wine opens up with aeration, it does not yet fully reveal its complexity; it possesses a good finish but requires further cellaring to reach its full potential.
Drink from 2029 through 2045.
Tasted by Dominik Müller on Saturday, 7 March 2026.
| Flawed? | no | |
| DM: |
12Wines with a 9 to 12-point rating are very good wines, showing complexity, distinctive terroir character, and great balance. / 20 ("very good") |
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| WSET SAT: |
3.0Wines with a 3.0 WSET rating are clearly 'very good' wines according to the WSET scoring system, where we consider balance (B), intensity (I), length (L) and complexity (C). In terms of my personal rating system, wines with a WSET score of 3.0 usually get 91 to 92 DM points. / 4.0 |
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| Favourite: | No |
| Vintage: | 2022 |
| Colour: | red |
| Style: | still (dry) |
| Assemblage: | yes |
| Grape variety: | Cabernet Sauvignon |
| For assemblages, the main grape variety is shown. | |
| Producer: | Le Pupille |
| Country: | Italy |
| Region: | Tuscany |
| Subregion: | Maremma |
| Appellation: | Toscana IGT |
| Vineyard: | n/a |
| More details on this wine. | |
| Find this wine on Wine-Searcher. | |
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